Because its the way they are made. They are fried in oil and oil is not great for you. Also they contain alot of salt which is also bad for you when you have too much
Because of the frying step. Eating too much of food fried in oil is not good for your vital organs
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Dheeraj Rathore
answered on 19 Nov 2019:
last edited 19 Nov 2019 6:51 pm
Chips are bad but not only because they are deep fried, high in fat or calories. Instead, it’s because burnt/deep fried chips, contain a chemical known as acrylamide that could increase one’s risk of cancer when consumed regularly.
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