Questions Answered by Elaine

• Why does milks texture change when it goes of by Em12 to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
• What the healthiest diet by Em12 and 5 others. to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
• What is better for you sweeteners or suger? by Joanne11 to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
• How can we get electricity out of potatoes? by 855fddk26 and 1 other. to Gonzalo, Ciara, Elaine, Yannis, Yvonne Comments: (No comments so far )
• Does PME activation differ between potato varieties? by Pheonix to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )
• Why does a boiled egg become hard and solid by Aaron and 1 other. to Yannis, Elaine Comments: (No comments so far )
• How does coke affect you by 785fddk26 and 2 others. to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )
• how are you investigating if milk proteins can help people control their blood sugar levels by 627fddk27 to Elaine Comments: (No comments so far )
• Why does stress cause skin conditions?🙃 by 4L3X to Yvonne, Yannis, Gonzalo, Golnaz, Elaine, Ciara Comments: (No comments so far )
• Can refractometers measure a banana’s glucose content? I heard that to measure a banana’s ripeness I would have to by Pheonix to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )