Supported by SFI Discover Programme
I'm a Scientist, Get me out of Here! Ireland
Food Zone
Skip to content
  • Zone Home
  • Scientists
    • Yvonne
    • Yannis
    • Gonzalo
    • Golnaz
    • Elaine
    • Ciara

Questions Answered by Yannis

  • Why does milks texture change when it goes of by Em12 to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
  • What the healthiest diet by Em12 and 5 others. to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
  • What is better for you sweeteners or suger? by Joanne11 to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (No comments so far )
  • How can we get electricity out of potatoes? by 855fddk26 and 1 other. to Gonzalo, Ciara, Elaine, Yannis, Yvonne Comments: (No comments so far )
  • Does PME activation differ between potato varieties? by Pheonix to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )
  • Why does a boiled egg become hard and solid by Aaron and 1 other. to Yannis, Elaine Comments: (No comments so far )
  • How does coke affect you by 785fddk26 and 2 others. to Ciara, Elaine, Golnaz, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )
  • Why does stress cause skin conditions?๐Ÿ™ƒ by 4L3X to Yvonne, Yannis, Gonzalo, Golnaz, Elaine, Ciara Comments: (No comments so far )
  • Can refractometers measure a banana’s glucose content? I heard that to measure a banana’s ripeness I would have to by Pheonix to Ciara, Elaine, Gonzalo, Yannis, Yvonne Comments: (So far, one comment )
  • Why is the sky ๐ŸŒŒ blue?๐Ÿ‘€ ๐Ÿ‘… by 4L3X to Yvonne, Yannis, Gonzalo, Golnaz, Elaine, Ciara Comments: (No comments so far )

Posts navigation

Previous 1 … 4 5 6 … 28 Next
I'm a Scientist, Get me out of Here! Ireland logo
  • FAQ
  • House Rules
  • Accessibility
  • Privacy
  • Partners
  • Contact

Copyright Gallomanor, produced by Mangorolla CIC 2024